Prep Time: 10 minutes
Total Time: 20 minutes
Serves: 4

Instructions

  • 1 cup Kraft Special Collection Balsamic Vinaigrette Dressing
  • 2 Tsp. honey
  • 4 ripe peaches, halved and pitted
  • 1 cup thawed COOL WHIP FREE Whipped Topping

Instructions

  1. PREHEAT grill to medium-high heat.
  2. Mix dressing and honey in medium bowl.
  3. Add peaches; toss to coat.
  4. GRILL peaches 6 to 8 minutes or until softened, turning occasionally and brushing with the
    dressing mixture.
  5. PLACE 2 peach halves in each of 4 dessert dishes; top each with 2 Tbsp. of whipped topping.
  6. Garnish with fresh mint leaves or fresh raspberries if desired.

Recipe compliments of Kraft Kitchens